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Wednesday, June 18, 2025
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CATEGORY

Restaurants

Read everything from concept trends to operational shifts in the Restaurants section—perfect for restaurant professionals.

Restaurants

The US Restaurant Industry Workforce Hit Historic Peak in May

Isha Sagarika -
In a sign that the restaurant industry is regaining its footing post-pandemic and adapting to the evolving demands of the modern diner, the U.S....
Restaurants

Roark Capital Acquires Majority Stake in Dave’s Hot Chicken

Isha Sagarika -
In a move that’s turning heads across the foodservice and private equity sectors, Roark Capital has acquired a majority stake in Dave’s Hot Chicken,...
Restaurants

KFC to Add 500 Restaurants Across the U.K. and Ireland

Isha Sagarika -
In a significant update, KFC has announced plans to open 500 new restaurants across the United Kingdom and Ireland over the next decade. The...
Restaurants

Starbucks India Losses Widen 65% in FY25, Revenue Grows by 5%

Isha Sagarika -
Tata Starbucks Pvt Ltd, the 50:50 joint venture between Tata Consumer Products and Starbucks Corporation, reported a sharp 65% increase in its net loss...
Restaurants

Trèsind Studio in Dubai Becomes First Indian Restaurant to Earn Three Michelin Stars

Isha Sagarika -
In a landmark moment for Indian gastronomy on the global stage, Trèsind Studio, helmed by Chef Himanshu Saini in Dubai, has become the first...
Restaurants

McDonald’s to Hire 375,000 Employees as U.S. Expansion Plans Take Off

Isha Sagarika -
McDonald’s has announced a major hiring initiative, with plans to bring 375,000 new employees on board across the U.S. in the coming months. The...
Restaurants

NRAI Wraps Up the 2025 Food Delivery Summit with a Call for a Restaurant-First Future

Isha Sagarika -
The National Restaurant Association of India (NRAI) concluded the 2025 Food Delivery Summit in New Delhi on April 30, bringing together key stakeholders across...
Restaurants

India’s Restaurant Sector Could Generate 1.5 Crore Jobs by 2028 with Right Reforms: NRAI

Isha Sagarika -
India’s restaurant and food services industry has the potential to become a leading employment generator, creating up to 1.5 crore jobs by 2028, provided...
Restaurants

Food Safety at Risk as FDA Slashes Workforce: Industry Braces for Fallout

Isha Sagarika -
The recent mass layoffs at the U.S. Food and Drug Administration (FDA) have raised significant concerns among food industry leaders regarding the agency's capacity...

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The Restaurant Times is your go-to destination for everything restaurant and hospitality. It offers the latest industry insights, expert-driven strategies, and inspiring success stories — all in one place. Whether you're a seasoned restaurateur or taking your first steps in the industry, find the knowledge and inspiration you need to thrive.

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