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Friday, June 6, 2025

CATEGORY

leaders Speak

Food, Fire, & Feminism: A Conversation With Ruchira Hoon

At just nine years old, Ruchira Hoon discovered the kitchen as a space of possibility and creativity. With a natural curiosity and a hunger...

Pooja Dhingra: The Pastry Chef Who Rewrote India’s Dessert Story

In a world where desserts are often an afterthought, Pooja Dhingra made them a national obsession. Crowned as India’s macaron queen, her rise from...

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