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Browse expert-written blogs exploring industry shifts, marketing tips, tech adoption, and more.

Operations

GST Registration for Restaurants: Step-by-Step Process, Rules & How to Apply

Nidhi Pandey -
India’s restaurant industry, estimated at over ₹75,000 crore, is governed by one tax system: the Goods and Services Tax (GST). Whether you're running a...
Menu & Design

Restaurant Menu Engineering: Boost Profits with Smart Menu Design & Item Strategy

Dakshta Bhambi -
In the bustling world of restaurants, where margins are tight and competition fierce, your menu isn't just a list of profitable items—it's your most...
Menu & Design

25+ Cafe Interior Design Ideas: Modern, Unique & Best Concepts to Inspire You

Nidhi Pandey -
Here’s a kicker: The look and feel of your café decides whether it attracts one-time visitors or cultivates a loyal customer base. Why? Because people...
Technology

Cloud Kitchen in Abu Dhabi: Launch Your Virtual Kitchen in the UAE

Dakshta Bhambi -
In the heart of the UAE's culinary landscape, a silent revolution is taking place. As Emiratis and expats alike reach for their smartphones instead...
Operations

Cafe Business Plan: Steps to Success with the Right Strategy

Dakshta Bhambi -
The aroma of freshly ground beans. The gentle hum of conversation. The artistic swirl of foam atop a perfectly pulled espresso. Behind every charming...
Operations

How to Start a Cloud Kitchen in UK: Setup, Cost & Business Guide

Nidhi Pandey -
Cloud kitchens are becoming the UK’s favorite way to feed a fast-moving population. In fact, according to reports, the country’s food delivery market is...
Operations

Top Quick Service Restaurants (QSR) in India | Examples & Guide to What is QSR Restaurant

Nidhi Pandey -
Fast. Affordable. Full of desi flavor. That’s how Indians like their meals.  Perhaps that's why the country's QSR market has exploded recently. As of 2025,...
Operations

Restaurant Staff Incentives: Boost Motivation with Effective Ideas

Dakshta Bhambi -
In the fast-paced world of the restaurant industry, maintaining a motivated and efficient team is crucial for delivering exceptional customer service and driving sales....
Marketing

How to Increase Food Truck Sales: Proven Tips to Grow Revenue & Business

Dakshta Bhambi -
Running a food truck isn’t just about serving great food—it’s also about managing startup costs, obtaining the necessary permits, consistently increasing your food truck...
Operations

How to Hire a Chef for Your Restaurant: Find, Evaluate & Onboard the Right Talent

Dakshta Bhambi -
Hiring the right chef is pivotal to your restaurant's success. A skilled chef not only crafts delectable dishes but also leads the kitchen team,...
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The Restaurant Times is your go-to destination for everything restaurant and hospitality. It offers the latest industry insights, expert-driven strategies, and inspiring success stories — all in one place. Whether you're a seasoned restaurateur or taking your first steps in the industry, find the knowledge and inspiration you need to thrive.

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