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CATEGORY

Trends

Trends

Chef Sanjeev Kapoor Honoured by World Food Prize Foundation as Top Agri-Food Pioneer for 2025

Isha Sagarika -
Celebrated chef, author, and Padma Shri awardee Sanjeev Kapoor has been recognized by the World Food Prize Foundation as one of the 2025 Top...
Trends

Swiggy Unveils “No Added Sugar” Category, Promoting Healthier Food Choices

Isha Sagarika -
Swiggy has unveiled a dedicated “No Added Sugar” category across its food-delivery platform, reflecting the rising demand for healthier food choices and mindful indulgence....
Trends

Indian Chefs Redefine Global Fine Dining at The Best Chef Awards 2025

Isha Sagarika -
The Best Chef Awards 2025, held in Milan on October 1-2, underlined the rise of Indian culinary talent on the world stage. Among the...
Trends

GCC’s Appetite for Growth: Regional Food Demand Set to Cross 55 Million Tonnes by 2029

Isha Sagarika -
GCC food consumption is projected to grow to 55.5 million metric tonnes (MT) by 2029, up from approximately 50.9 million MT in 2024, according...
Trends

Indri Named ‘Best World Whisky’ at Las Vegas Global Spirits Awards 2025

Isha Sagarika -
India’s homegrown single malt, Indri, has once again elevated the nation’s spirits landscape by winning ‘Best World Whisky’ at the Las Vegas Global Spirits...
Trends

Globus Spirits Introduces World’s First Amethyst-Filtered Spirit: Terai India Craft Vodka

Isha Sagarika -
Globus Spirits has unveiled Terai India Craft Vodka, a premium innovation that it claims to be the world’s first vodka filtered through amethyst gemstones....
Trends

KFC India Launches Written English Program for Speech & Hearing-Impaired Team Members

Isha Sagarika -
KFC India is expanding its Kshamata inclusion initiative by introducing a 50-hour virtual English comprehension program tailored for its speech and hearing-impaired (SHI) team...
Trends

Manish Mehrotra Launches MMCA, Ushering a New Culinary Era in India

Isha Sagarika -
Chef Manish Mehrotra, one of India’s most celebrated culinary innovators, has launched Manish Mehrotra Culinary Arts (MMCA), a contemporary culinary platform that he describes...
Trends

Blue Tokai First Specialty Coffee Brand in India to Cut Prices Under New GST Rules

Isha Sagarika -
Blue Tokai Coffee Roasters has become the first specialty coffee brand in India to turn new GST Council reforms into immediate savings for customers....
Trends

MakeMyTrip Teams Up with Zomato to Serve Meals on Trains

Isha Sagarika -
In a significant move to enhance the travel experience for train passengers, MakeMyTrip has partnered with Zomato to introduce a 'Food on Train' service....
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