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Iconic Brands

Get company spotlights, case studies, and updates from leading restaurant brands and industry players.

Iconic Brands

Ossiano, Dubai: Where the Ocean Comes to Dinner

Dakshta Bhambi -
What hits your senses right away is light. It’s blue. Not the artificial blue of a softly lit restaurant dining area or carefully colored...
Iconic Brands

The Making of Reale: Niko Romito’s Approach to Modern Italian Cuisine and the Road to Three Michelin Stars

Nidhi Pandey -
Niko Romito's father used to run a pastry shop in Rivisondoli, a small town in the Apennine highlands of Abruzzo. But around the mid-nineties,...
Iconic Brands

Sheroes Hangout: The Cafe Where There Is No Price on the Menu, and That Is the Point

Dakshta Bhambi -
Sheroes Hangout does not list any prices on its menu. You come in, have a seat, get some food, eat it, and afterward decide how...
Iconic Brands

Inside Enigma, Barcelona: A 25(+) Course and Two-Michelin-Star Journey by Albert Adrià

Nidhi Pandey -
"We don't sell food. Forget that. We sell happiness." That's Albert Adrià, head Chef at Enigma, for you, somewhere between irony and sincerity. He says...
Iconic Brands

What 18 Years at Mayta Taught Jaime Pesaque About Food, Culture, and Responsibility

Nidhi Pandey -
"It is a blessing to have been born in a country like ours. One of the most biodiverse in the world, with a mountain...
Iconic Brands

Echoes, India: The Cafe Where Silence Speaks

Dakshta Bhambi -
Walk into Echoes and you notice something different. Each table has a light bulb, like those in aircraft, to call servers. Notepads sit ready...
Iconic Brands

Elkano, Getaria: The Arregui Family and Their 60-Year Legacy of Celebrating Fish and Fire

Nidhi Pandey -
Aitor Arregi grew up doing his homework at table four in the dining room of Bar Elkano. Yes, Bar Elkano, that’s what his family...
Iconic Brands

Chishuru, London: The Silence That Descends

Dakshta Bhambi -
In the West African language of Hausa, "Chishuru" means "the silence that descends on the table when the food arrives," according to chef Adejoké...
Iconic Brands

The Rise and Exit of Lido 84: The Italian Restaurant That Made Hospitality Feel a Bit More Human

Nidhi Pandey -
On 11th February, a restaurant that ranked 16th globally posted a few lines on its social media: Good evening,We would like to inform you that...
Iconic Brands

Wild & The Moon, Dubai: The Fridge Full of Greens

Dakshta Bhambi -
Emma Sawko remembers coming home from school as a child to find a fridge "only filled up with greens and grains," as she told...
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