Tuesday, July 21, 2026
type here...

CATEGORY

Iconic Brands

Get company spotlights, case studies, and updates from leading restaurant brands and industry players.

Iconic Brands

Inside Plénitude: The Art of Emotional Hospitality at Paris’ Three-Michelin-Star Restaurant

Nidhi Pandey -
I don’t think anyone goes to a restaurant to get emotional. But recently, a woman dined at Plénitude, and mid-course, she turned to the...
Iconic Brands

Cecconi’s, India: The Arabian Sea Meets Northern Italy

Dakshta Bhambi -
In November 2018, Soho House opened its first location in Asia: an 11-story building in Mumbai's Juhu, overlooking the Arabian Sea. On the ground...
Iconic Brands

Dishoom, UK: Once Upon a Time in Bombay

Dakshta Bhambi -
In 2010, London had great Indian food at two extremes: Michelin-starred restaurants for special occasions and curry houses as part of British tradition. But...
Iconic Brands

21 Grams, Dubai: The Weight of a Soul, The Latitude of a Region

Dakshta Bhambi -
The name symbolizes two things. First, in 1907, a single experiment found that the human soul weighed 21 grams. Secondly, 21 degrees marks the...
Iconic Brands

Runway 1 and the Art of Turning Air Travel Into an Experience Worth Staying For

Nidhi Pandey -
Let's be honest - airplane food has never been anyone's idea of a good meal. And yet somehow a restaurant built entirely around the...
Iconic Brands

Unity Kitchen Café, London: The First Café on Olympic Ground

Dakshta Bhambi -
The Unity Kitchen Café became the first permanent café to be set up at the Queen Elizabeth Olympic Park in East London in July...
Iconic Brands

Ikoyi and the Discipline of Creativity: Iré and Chan on Building a Restaurant Without Labels

Nidhi Pandey -
Iré Hassan-Odukale grew up in a neighborhood called Ikoyi - an affluent suburb of Lagos, Nigeria. Jeremy Chan, on the other hand, was born...
Iconic Brands

REIF Japanese Kushiyaki: The Self-Funded Maverick

Dakshta Bhambi -
In a city famous for celebrity chefs who put their name on the door but rarely visit, Reif Othman is different. The Singaporean chef...
Iconic Brands

The Making of North America’s No.1 Restaurant: Atomix, New York City

Nidhi Pandey -
Right after two days of their wedding, JP and Ellia Park had packed up their life in Seoul and landed in New York City....
Iconic Brands

O Pedro, India: The Happy Place in Concrete Mayhem

Dakshta Bhambi -
The founders of this project sat at a table in December 2016 to create something special. Sameer Seth, Yash Bhanage, and Floyd Cardoz had...
1234...15Page 3 of 15

Latest news

The Restaurant Times is your go-to destination for everything restaurant and hospitality. It offers the latest industry insights, expert-driven strategies, and inspiring success stories — all in one place. Whether you're a seasoned restaurateur or taking your first steps in the industry, find the knowledge and inspiration you need to thrive.

© The Restaurant Times
All rights reserved.

Terms of Use | Privacy Policy | Subscription Policy

Home

Popular Categories

Editor's Pick